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Homemade Cheesy Breadsticks Recipe

Homemade Cheesy Breadsticks Recipe
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5 from 144 reviews

Learn how to make delicious homemade cheesy breadsticks that are perfect for sharing with family and friends. These breadsticks are soft, flavorful, and packed with gooey cheese, making them a crowd-pleasing appetizer or snack.

Ingredients

Units Scale

    For the Dough:

  • 2 1/4 tsp active dry yeast (1 packet)
  • 1 cup warm water (about 110°F)
  • 1 tsp sugar
  • 2 1/2 cups all-purpose flour
  • 1 tsp salt
  • 2 tbsp olive oil

    • For the Topping:

  • 1 1/2 cups shredded mozzarella
  • 1/4 cup cheddar or Gruyère cheese (optional)
  • 3 tbsp unsalted butter, melted
  • 2 cloves garlic, minced
  • 1 tsp Italian seasoning
  • Optional: pinch of red pepper flakes or flaky salt

Instructions

  1. Prepare the Dough: In a large bowl, mix warm water, sugar, and yeast. Let sit until foamy. Stir in flour, salt, and olive oil. Knead until smooth. Let rise.
  2. Assemble and Bake: Preheat oven. Roll out dough, transfer to baking sheet. Brush with butter, sprinkle garlic and seasoning. Add cheeses. Bake until golden.
  3. Serve: Brush with more butter if desired. Slice into breadsticks and serve warm with dipping sauces.

Nutrition

Find it online: https://queenrecipe.com/homemade-cheesy-breadsticks-recipe/