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Easy Cheeseburger Soup Recipe

Easy Cheeseburger Soup Recipe
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4.6 from 124 reviews

This Easy Cheeseburger Soup recipe is a hearty and comforting dish perfect for a cozy night in. Loaded with ground beef, vegetables, potatoes, and creamy cheese, it’s a satisfying meal the whole family will love.

Ingredients

Ground Beef:

1/2 pound

Butter:

4 tablespoons, divided

Carrots:

3/4 cup, diced

Celery:

3/4 cup, diced

Onion:

3/4 cup, diced

Dried Basil:

1 teaspoon

Dried Parsley:

1 teaspoon

Potatoes:

4 cups, diced

Chicken Broth:

3 cups

All-Purpose Flour:

1/4 cup

Velveeta Cheese:

1 to 2 cups, cubed

Whole Milk:

1 1/2 cups

Salt:

3/4 teaspoon

Black Pepper:

1/4 to 1/2 teaspoon

Sour Cream:

1/4 cup

Optional Toppings:

Onion rings, green onions, crumbled bacon

Instructions

  1. Cook Ground Beef: In a large pot, cook and crumble the ground beef until no longer pink. Drain and set aside.
  2. Saute Vegetables: Melt 1 tablespoon of butter in the pot. Add carrots, celery, onions, basil, and parsley. Saute until tender.
  3. Add Potatoes and Broth: Stir in potatoes, cooked beef, and chicken broth. Simmer until potatoes are tender.
  4. Make Roux: In a separate pan, melt 3 tablespoons of butter, add flour, and stir until bubbly. Mix into the soup and cook.
  5. Finish Soup: Stir in Velveeta, milk, salt, and pepper. Remove from heat and add sour cream.
  6. Serve: Top with optional toppings and serve hot.

Notes

  • This soup can be garnished with shredded cheddar cheese for extra flavor.
  • Feel free to adjust the seasonings to suit your taste preferences.
  • For a thicker soup, add more flour to the roux.

Nutrition

Find it online: https://queenrecipe.com/easy-cheeseburger-soup-recipe/