Crispy Garlic Parmesan Fries Recipe
Delicious and easy air fryer recipe for crispy potatoes and savory sausage. Perfect for a quick and satisfying meal!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air Fry
- Cuisine: American
- Diet: Gluten Free
Ingredients
Units
Scale
Potatoes:
- 1 kg potatoes, peeled and diced into small cubes
Sausage:
- 400 g Kielbasa sausages, sliced
Other:
- 1 medium brown onion, chopped
- 2 Tablespoons olive oil
- 1 Tablespoon all-purpose seasoning
- 1/2 Tablespoon garlic granules
- Salt and pepper to taste
Instructions
- Prepare Potatoes: Rinse diced potatoes under cold water until clear. Season with all-purpose seasoning, garlic, salt, pepper, and olive oil.
- Air Fry Potatoes: Cook seasoned potatoes at 180C/360F for 10-12 minutes.
- Prepare Sausage and Onions: Slice sausages, chop onions, and mix with remaining olive oil.
- Combine Ingredients: Add sausages and onions to potatoes, mix, and air fry for 5-8 minutes.
- Serve: Enjoy your crispy air fryer potatoes and sausage!
Notes
- You can customize the seasoning to your preference.
- Ensure potatoes are evenly coated for best results.
Nutrition
- Serving Size: 1 serving
- Calories: 420 kcal
- Sugar: 3g
- Sodium: 1040mg
- Fat: 24g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 14g
- Cholesterol: 45mg
Find it online: https://queenrecipe.com/crispy-garlic-parmesan-fries-recipe/
