Bang Bang Chicken Skewers Recipe
Learn how to make delicious Bang Bang Chicken Skewers that are packed with flavor and perfect for any occasion. These tender chicken skewers are marinated in a savory blend of spices, air-fried to perfection, and drizzled with a creamy and spicy Bang Bang sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Air Fry
- Cuisine: American
- Diet: Gluten Free
Ingredients
Units
Scale
For the Chicken Skewers:
- 1 1/2 pounds boneless skinless chicken thighs, cut into 1-inch cubes
- 1 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
For the Bang Bang Sauce:
- 1 cup mayonnaise
- 1/2 cup sweet chili sauce*
- 1 tbsp hot sauce* (or more to taste)
- 2 tbsp honey*
- 1 tsp salt
Instructions
- Cut and Marinate the Chicken: Cut chicken thighs into cubes. Mix with olive oil, paprika, garlic powder, salt, and pepper. Marinate for 30 minutes.
- Prepare the Bang Bang Sauce: Combine mayonnaise, sweet chili sauce, hot sauce, honey, and salt. Whisk together.
- Thread and Air Fry: Skewer marinated chicken. Brush with Bang Bang sauce. Air fry at 400°F for 12-15 minutes, flipping halfway.
- Finish and Serve: Brush cooked skewers with more sauce. Serve hot, garnished with parsley or sesame seeds and extra sauce for dipping.
Notes
- For a spicier kick, increase the amount of hot sauce in the Bang Bang sauce.
- Adjust honey to suit your desired level of sweetness.
Nutrition
- Serving Size: 1 skewer
- Calories: 270
- Sugar: 8g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0.5g
- Protein: 20g
- Cholesterol: 95mg
Find it online: https://queenrecipe.com/bang-bang-chicken-skewers-recipe/
